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Pizza - is it art?

20 September 2011

Each of us at least once in their lives tried pizza. For some, this dish was a real pleasure to someone - a meal, and someone who likes to turn pizza into a real art. It is not surprising, because in fact there are more than 200 recipes for this seemingly uncomplicated dishes.

The dough for pizza can be both yeast and insipid. At first it takes more time, though, and use it often. Sweet pastry cooking easier, but unfortunately, it is not so good. But it does have one very important advantage - the pizza out of it will be kept longer. Toppings Pizza is not particularly difficult, but it is useful to fantasy. This fact you can add anything you like! The main thing is not to overdo it and make sure that all products are combined with each other.

Number of varieties of pizza is very large. They differ from each other by the content filling. Pizza is with artichokes, mushrooms, eggplant, shrimp, peppers, and so on. D. The most important thing to prepare this dish does not require much time, so pizza can help out at a meeting unexpected guests.

Pizza usually take hands and bite off small pieces. Therefore, the table must be available napkins. It is best to serve pizza immediately after preparation. But who knows? - Perhaps someone who likes and cold options.

There is a myth that the pizza is cooked in the oven only. So to do it is not necessary. This dish can be, and fry in a pan. If you do not like mayonnaise and do not know what to replace it in the process of pizza, you can do the following. Mix sour cream, mashed boiled egg yolk and 1 tsp. Mustard.

It is not difficult to come up with your own recipe for pizza and turn a simple dish into a real art. Have fun with the experiments!